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  • Postcards from the Road
  • Home
  • Food & Drinks
    • Search by Season
      • Spring
      • Summer
      • Fall
      • Winter
      • Holiday
        • Valentine’s Day
        • Mardi Gras
        • Lent
        • St. Patrick’s Day
        • Easter
        • Thanksgiving
        • Christmas
          • Christmas Cookies
    • Search by Category
      • Main Dish
      • 30 Minute Meals
      • Appetizers & Snacks
      • Soups, Stews & Chowders
      • Salads
      • Side Dish
      • Burgers, Sandwiches & Pizza
      • Breakfast & Brunch
      • Desserts
      • Cocktails & Drinks
      • Camping Recipes
      • Grilling Ideas
      • Sauces
    • Search by Ingredient
      • Beef
      • Pork
      • Seafood
      • Poultry
      • Vegetarian
    • Search by Ethnicity
      • American
      • Asian
      • Cajun
      • French
      • Italian
      • Mediterranean
      • Mexican
  • Coastal Living & Dining
    • Restaurant Reviews
    • Wreath Making
  • Shop The Owl
    • Travel Prints
      • Montgomery
      • Nashville
      • New Orleans
      • Oklahoma City
  • Behind the Owl
    • About Me
    • Contact Me
    • Affiliate Disclosure
    • Privacy Policy
    • Refund & Return Policy – The Salty Owl Co.
  • Postcards from the Road

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Link 1
Coca Cola Pulled Pork Sliders
Link 2
Fall Salad with Pecans, Yams and Cotija
Link 3
Corn Chowder
  • Red Beans and Rice is a slow cooked classic made with leftover ham bone, the holy trinity and signature spices served over white rice.

    Red Beans and Rice

    December 2, 2025 /
    Read More

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    Impress your guests with this easy, but impressive Rosemary Crusted Beef Tenderloin with Port Wine Sauce.

    Rosemary Crusted Beef Tenderloin with Port Wine Sauce

    December 15, 2020
    Classic Mashed Potatoes are a buttery, creamy side dish that stand the test of time on dinner tables everywhere.

    Classic Mashed Potatoes

    November 17, 2025
    Pumpkin Cream Bars with Chili Lime Pepitas combines the flavors of traditional pumpkin pie with lime zested whipped cream topping and chili lime pepitas in a graham cracker crust.

    Pumpkin Cream Bars

    September 21, 2020
  • Classic Mashed Potatoes are a buttery, creamy side dish that stand the test of time on dinner tables everywhere.

    Classic Mashed Potatoes

    November 17, 2025 /
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    Grilled Salmon with Rosemary and Hot Honey

    June 13, 2019
    Dungeness Crab Sliders are rich, buttery and indulgent with lemon mayonnaise, fresh chives and smoked paprika on a brioche slider bun

    Dungeness Crab Sliders

    May 20, 2026
    Grilled Mesquite Salmon is buttery and melt in your mouth delicious topped with lightly sauteed sweet corn and zucchini.

    Grilled Mesquite Salmon

    August 15, 2023
  • Classic Poultry Gravy is a staple at any holiday table made with turkey drippings or your favorite chicken broth.

    Classic Poultry Gravy

    November 17, 2025 /
    Read More

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    www.outwestlifestyle.com Rich, indulgent and packed with three types of cheese is The Best Mac N Cheese

    The BEST Mac N Cheese

    February 12, 2019
    Herb Crusted Prime Rib uses a no-fail method that will definitely impress your guests, with flavors of garlic, fennel seed, coriander and caraway seed.

    Herb Crusted Prime Rib

    November 28, 2022
    Freshly made Red Chili Tamales are tender and flavorful with diced radish and cilantro

    Handmade Authentic Tamales

    December 9, 2020
  • This Thanksgiving head Out West with this Chorizo Cornbread Stuffing packed full of sliced apple, pecan and celery with rustic bread cubes.

    Western Style Thanksgiving

    November 14, 2025 /
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    Related Posts

    Spiced Acorn Squash roasted until tender, glazed with sweet agave, smoked paprika, chipotle and finished with toasted pecans.

    Spiced Acorn Squash

    October 21, 2022
    Roasted Pork Loin with Apples seared for ultimate juiciness with a mustard garlic rub and herbs for extra flavor.

    Roasted Pork Loin with Apples

    October 21, 2022
    An easy side dish full of flavor, Roasted Spiced Carrots with Agave and Pepitas bring rustic elegance to your table.

    Roasted Spiced Carrots with Agave and Pepitas

    November 5, 2020
  • Orecchiette, Ham and Kale Soup with a flavorful bone broth, creamy diced potato, and plenty of shaved parmesan on top.

    20 Best Soup Recipes

    November 10, 2025 /
    Read More

    Related Posts

    Bistro French Onion Soup with rich, flavorful beef broth and slowly caramelized onions topped with French bread croutons and gruyere cheese.

    Bistro French Onion Soup

    January 4, 2022
    Red Beans and Rice is a slow cooked classic made with leftover ham bone, the holy trinity and signature spices served over white rice.

    Red Beans and Rice

    December 2, 2025
    Black Eyed Pea Soup with smoked ham and collard greens in a flavorful broth.

    Black Eyed Pea Soup

    December 28, 2021
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Behind the Owl

OUT WEST:  Food & Lifestyle is now The Salty Owl Co. While the name has  changed, the heart behind it hasn’t. You’ll find the same recipes, food inspiration, entertaining ideas and lifestyle content you know and love.

At The Salty Owl Co., we believe life is best savored around the table.

Inspired by coastal living, seasonal ingredients, and meaningful experiences, we share recipes, travel inspiration, and stories that celebrate good food and good living. From local seafood and farm-fresh produce to thoughtfully sourced meats, we’re passionate about knowing where our food comes from and creating meals that connect us to the land, the sea, and each other.

READ MORE

TRENDING

Honey Cajun Smoked Pork Loin
Steak with Port Wine Sauce
Bright & Citrusy Lemon Zucchini Scones
Coca-Cola Pulled Pork Sliders
Red Wine Braised Short Ribs
Salt and Iron Restaurant Review | Edmonds, Washington
Roasted Cod with Spinach and Mushrooms
Orecchiette Pasta with Chorizo and Kale
Stracotto di Manzo | Italian Pot Roast
Bacon Wrapped Poblano

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Grilled Pacific Rockfish Tacos

Nearly guilt free, these Grilled Pacific Rock Fish Tacos skip the typical dredging and go straight for the grill. Topped with fresh mango salsa and served in a warm flour tortilla with chipotle slaw.

AS SEEN ON

Be sure to check out my Recipe Feature right along side the best Saveur, Sunset Magazine and the Cooking Channel:

https://wildalaskancompany.com/blog/summer-rockfish-recipes

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🦉 Get Salty with our NEWSLETTER

Fresh, seasonal recipes delivered to your inbox

We don’t spam! Read our privacy policy for more info.

Check your inbox or spam folder to confirm your subscription.