Crispy Mexican pizzas blend two of my favorite foods together and it’s a great way to us leftover pulled pork. Crispy tortilla, bean smear, creamy Jack cheese and, of course, all the fun toppings. Pickled onions brighten everything, cilantro adds the freshness and cotija cheese for a little saltiness. These little cuties are ready in no time at all! Back in the day, my friends and I would come in from a night of fun, with the 2 a.m. munchies. The first thing we would do was raid the cupboards for anything that could make with quickness. We made this thing we liked to call Mexican Pizza. Although a little…