Blistered Sauerkraut with Sausage is a quick and flavorful dish with charred cabbage and hints of caraway, fennel and malt vinegar. This one dish dinner would be a perfect way to celebrate St. Patrick’s Day. It’s not only budget friendly, but comes together in minutes and pairs perfectly with smashed potatoes….and who doesn’t like that? Grab a pack of your favorite smoked sausage. Mine happens to be Hempler’s Bacon and White Cheddar Sausage because, one, it’s local and two because it’s great quality. The bacon and white cheddar combination is especially good with the sauerkraut vibes going on here. Ingredients in Blistered Sauerkraut with Sausage Related Recipes Whether you are…
-
-
Chorizo-Poblano Tortilla Bake an easy weeknight dinner with layers of corn tortillas, chorizo, poblano and creamy jack cheese. Imagine a Mexican inspired lasagna with layers of corn tortillas, melty cheese and spicy chorizo. Leaving the edges of the tortillas exposed creates a crispy texture that is out of this world delicious. Ingredients in Chorizo-Poblano Tortilla Bake Help me and I’ll help you – Shop Amazon.com to find any items with a link. Related Recipes Get that baked cheesy Mexican vibe going on with these favorites. Chorizo and Jack Enmoladas are basically enchiladas but with mole sauce. Love seafood? Try Dungeness Crab Enchiladas, you won’t be disappointed. Prefer a mild green…
-
Chorizo and Jack Enmoladas are flavorful enchiladas coated in earthy mole sauce topped with Monterey Jack cheese and baked until bubbly. Perfect for serving with a side of roasted jalapenos or your favorite rice and beans. Top with salsa, like our Roasted Salsa Verde, a mild green tomatillo salsa and serve with a side of Mexican crema. This recipe makes extra mole sauce, so make sure to save some for later and freeze in Ziplock bags. Think making mole is a little too grueling? It’s really pretty easy, just don’t get intimidated by the long ingredient list. Gather everything you need and have it all measured out and ready to…
-
Pork Chops with Mushroom Sauce is an easy weeknight meal with seared chops and a flavorful mushroom sauce with shallot, sherry and butter. It’s one of those recipes where you sit back and say “Yep, I made that.” The kind of dish you may come across in your local bistro or seasonal local restaurant. You can have restaurant quality food at home with even the simplest ingredients. Sometimes all you need is a little sauce to jazz up those chops. Creating a simple sauce while your chops are cooking is an easy way to step up your meal. I always have sherry cooking wine on hand and items like heavy…
-
Roasted Pork Loin with Apples seared for ultimate juiciness with a mustard garlic maple rub and lots of fresh herbs for extra flavor. Holiday dinner just got a lot easier, like ready in an hour easier. So you can skip the turkey this year and serve this beautiful roasted pork loin. The secret to this juicy pork is Dijon mustard plus a good slather of minced garlic and maple syrup. These ingredients help create a nice golden crust and make a really flavorful pan juice. Make sure to drizzle all of that over your sliced pork just before serving. When choosing a pork roast, make sure to get the pork…
