Sweet & Spicy Citrus Salmon uses just 5 ingredients to create a delicious, showstopper centerpiece for your dinner table in 20 minutes. A variety of citrus, stone ground mustard, brown sugar and a pinch of cayenne create a sweet and spicy glaze for sockeye salmon. Citrus is a great fruit to always have on stock. It not only lasts a long time, but you can make an ordinary pantry recipe taste fresh and full of life. From sauces, salads, glazes and even smoothies, I always keep a bowl of citrus on hand. This recipe is a simple glaze topped with blood oranges, lemons and limes. Blood oranges are my favorite,…